July 14, 2016.
In the countryside of Pavia a few kilometers from the capital, at 18.30, over 40 entrepreneurs from Milan and Pavia met to exchange experiences and knowledge.
The event, organized by the Trait d'Union for B4B, professional networking of Milan, was done in beautiful farmstead Campolungo in Travacò Siccomario.
A apericena that Trait d'Union, creator of Paviatourism circuit, prepared with bunting produce cooked by the Il Girasole di Travacò by Serena Ragni. And so: Salame di Varzi, Mortara goose salami, cheese of Brallo, Grana Padano of Lomellina, vegetables of Pavese, Lomellina rice, wines from the Oltrepo Pavese renowned company Monsupello. All products from partner companies PaviaTourism circuit.
Trait d'Union, company to promote the area and part of the Milan network, has promoted the meeting of professionals and meneghini entrepreneurs with the business realities of our territory who have accepted the invitation, in order to foster, expand and strengthen trade.
The manager B4B Network Yahel Nissim invited all those present to present their company in 30 seconds. Later, the entrepreneurs have had time to deepen mutual understanding and exchange contacts and references.
An evening of networking work in a convivial atmosphere.